Pre- and Postharvest Strategies to Minimize Mycotoxin Contamination in the Rice Food Chain

AuthID
 P-00Q-8VT
9
Author(s)
Goncalves, A
·
Gkrillas, A
·
Dorne, JL
·
Dall'Asta, C
·
Palumbo, R
·
Lima, N
·
Battilani, P
·
Venancio, A
·
Giorni, P
Document Type
Review
Year published
2019
Published
in COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, ISSN: 1541-4337
Volume: 18, Issue: 2, Pages: 441-454 (14)
Indexing
Wos®
Publication Identifiers
Wos: WOS:000459493900007
Source Identifiers
ISSN: 1541-4337
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