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Consumption Orientations May Support (Or Hinder)Transitions to More Plant-Based Diets
AuthID
P-00Q-JR8
4
Author(s)
Graça, J
·
Truninger, M
·
Junqueira, L
·
Schmidt, L
Document Type
Article
Year published
2019
Published
in
Appetite,
ISSN: 0195-6663
Volume: 140, Pages: 19-26
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Scopus
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64
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Publication Identifiers
DOI
:
10.1016/j.appet.2019.04.027
Handle
:
https://hdl.handle.net/10451/38508
Pubmed
: 31059762
SCOPUS
: 2-s2.0-85065222794
Source Identifiers
ISSN
: 0195-6663
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