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Peanut Allergy: Characteristics and Approaches for Mitigation
AuthID
P-00Q-SBJ
8
Author(s)
Shah, F
·
Shi, A
·
Ashley, J
·
Kronfel, C
·
Wang, Q
·
Maleki, SJ
·
Adhikari, B
·
Zhang, J
Document Type
Article
Year published
2019
Published
in
Comprehensive Reviews in Food Science and Food Safety,
ISSN: 1541-4337
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Scopus
®
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®
Metadata
Sources
Publication Identifiers
DOI
:
10.1111/1541-4337.12472
Scopus
: 2-s2.0-85068125091
Source Identifiers
ISSN
: 1541-4337
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