Chitosan Upregulates the Genes of the Ros Pathway and Enhances the Antioxidant Potential of Grape (Vitis Vinifera L. 'Touriga Franca' and 'Tinto Cao') Tissues

AuthID
 P-00R-8XN
9
Author(s)
Singh, RK
·
Soares, B
·
Castro, I
·
Cosme, F
·
Pinto Sintra, AL
·
Ines, A
·
Document Type
Article
Year published
2019
Published
in ANTIOXIDANTS, ISSN: 2076-3921
Volume: 8, Issue: 11, Pages: 525 (17)
Indexing
Wos®
Scopus®
Crossref®32
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85074658295
Wos: WOS:000502268400021
Source Identifiers
ISSN: 2076-3921
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