Environmentally Friendly Processing of Laminaria Ochroleuca for Soft Food Applications with Bioactive Properties

AuthID
 P-00R-ME4
6
Author(s)
Florez Fernandez, N
·
Sousa, I
·
Raymund, A
·
Document Type
Article
Year published
2020
Published
in JOURNAL OF APPLIED PHYCOLOGY, ISSN: 0921-8971
Volume: 32, Issue: 2, Pages: 1455-1465 (11)
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Publication Identifiers
SCOPUS: 2-s2.0-85077571843
Wos: WOS:000534338500058
Source Identifiers
ISSN: 0921-8971
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