Nanoparticles Production Methods

AuthID
 P-00R-NWK
4
Author(s)
Lima, A
·
Silva, F
·
Andrade, JC
Document Type
Book Chapter
Year published
2019
Published
in Advances in Processing Technologies for Bio-based Nanosystems in Food
Pages: 31-52
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Scopus®
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Publication Identifiers
Scopus: 2-s2.0-85078688980
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