Effect of Natural Preservatives on the Nutritional Profile, Chemical Composition, Bioactivity and Stability of a Nutraceutical Preparation of Aloe Arborescens

AuthID
P-00R-Z9R
10
Author(s)
Document Type
Article
Year published
2020
Published
in ANTIOXIDANTS, ISSN: 2076-3921
Volume: 9, Issue: 4, Pages: 281 (20)
Indexing
Publication Identifiers
SCOPUS: 2-s2.0-85082861223
Wos: WOS:000536961200035
Source Identifiers
ISSN: 2076-3921
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