Toggle navigation
Publications
Researchers
Institutions
0
Sign In
Federated Authentication
(Click on the image)
Local Sign In
Password Recovery
Register
Sign In
Publications
Search
Statistics
An Overview on the Market of Edible Flowers
AuthID
P-00S-0Q2
5
Author(s)
Fernandes, L
·
Casal, S
·
Pereira, JA
·
Saraiva, JA
·
Ramalhosa, E
Document Type
Review
Year published
2020
Published
in
FOOD REVIEWS INTERNATIONAL,
ISSN: 8755-9129
Volume: 36, Issue: 3, Pages: 258-275 (18)
Indexing
Wos
®
Scopus
®
Crossref
®
24
Google Scholar
®
Metadata
Sources
Publication Identifiers
DOI
:
10.1080/87559129.2019.1639727
SCOPUS
: 2-s2.0-85076126781
Wos
: WOS:000477203700001
Source Identifiers
ISSN
: 8755-9129
Export Publication Metadata
Export
×
Publication Export Settings
BibTex
EndNote
APA
Export Preview
Marked List
Add to Marked List
Info
At this moment we don't have any links to full text documens.
×
Select Source
This publication has:
2 records from
ISI
2 records from
SCOPUS
2 records from
DBLP
2 records from
Unpaywall
2 records from
Openlibrary
2 records from
Handle
Please select which records must be used by Authenticus!
×
Preview Publications
© 2024 CRACS & Inesc TEC - All Rights Reserved
Privacy Policy
|
Terms of Service