Characteristics, Occurrence, Detection and Detoxification of Aflatoxins in Foods and Feeds

AuthID
 P-00S-4V3
5
Author(s)
Nazhand, A
·
Durazzo, A
·
Lucarini, M
·
Santini, A
Document Type
Review
Year published
2020
Published
in FOODS, ISSN: 2304-8158
Volume: 9, Issue: 5, Pages: 644 (26)
Indexing
Wos®
Scopus®
Crossref®45
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85084803151
Wos: WOS:000542281300091
Source Identifiers
ISSN: 2304-8158
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