Palynological, Physicochemical, Biochemical and Aroma Fingerprints of Two Rare Honey Types

AuthID
 P-00S-9YC
6
Author(s)
Karabagias, IK
·
Maia, M
·
Gatzias, I
·
Karabagias, VK
·
Document Type
Article
Year published
2020
Published
in EUROPEAN FOOD RESEARCH AND TECHNOLOGY, ISSN: 1438-2377
Volume: 246, Issue: 9, Pages: 1725-1739 (15)
Indexing
Wos®
Scopus®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85085912476
Wos: WOS:000537365400001
Source Identifiers
ISSN: 1438-2377
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