Energy Consumption and Efficiency Measures in the Portuguese Food Processing Industry

AuthID
 P-00S-PNV
5
Author(s)
Morais, D
·
Nunes, J
Document Type
Article in Press
Year published
2020
Published
in JOURNAL OF FOOD PROCESSING AND PRESERVATION, ISSN: 0145-8892
Volume: 46, Issue: 8
Indexing
Wos®
Scopus®
Crossref®12
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85090247067
Wos: WOS:000566481900001
Source Identifiers
ISSN: 0145-8892
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