Extraction of Anthocyanins from Red Raspberry for Natural Food Colorants Development: Processes Optimization and In Vitro Bioactivity

AuthID
P-00S-ZXH
10
Author(s)
Rocha, R
·
Anibarro Ortega, M
·
Saldanha, AL
·
Nogueira, A
·
Document Type
Article
Year published
2020
Published
in PROCESSES, ISSN: 2227-9717
Volume: 8, Issue: 11, Pages: 1-19 (19)
Indexing
Publication Identifiers
SCOPUS: 2-s2.0-85096054181
Wos: WOS:000593724600001
Source Identifiers
ISSN: 2227-9717
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