Relevance of Genipin Networking on Rheological, Physical, and Mechanical Properties of Starch-Based Formulations

AuthID
P-00T-0TB
9
Author(s)
Gonçalves, I
·
Hernández, D
·
Cruz, C
·
Lopes, J
·
Barra, A
·
da Silva, JAL
·
Document Type
Article
Year published
2020
Published
in Carbohydrate Polymers, ISSN: 0144-8617
Volume: 254, Pages: 117236
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Publication Identifiers
Scopus: 2-s2.0-85095726094
Source Identifiers
ISSN: 0144-8617
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