Publications

AuthID
P-00T-54E

Author(s)

Cabo, ML

Romalde, JL

Simal Gandara, J

Martinez, AG

Fernandez, JG

Costas, MB

del Hierro, SP

Ortega, AP

Silva, JA

Herrera, JR

Document Type

Article

Year published

2020

Published

in FOODS

Volume: 9, Issue: 11, Pages: 1641 (15)

Indexing

Wos^®

Crossref^®8

Google Scholar^®

Publication Identifiers

DOI: 10.3390/foods9111641

Wos: WOS:000593221100001

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