Toggle navigation
Publications
Researchers
Institutions
0
Sign In
Federated Authentication
(Click on the image)
Local Sign In
Password Recovery
Register
Sign In
Publications
Search
Statistics
Nutraceutical Properties of Tamarillo Fruits: A Vibrational Study
AuthID
P-00T-G4W
6
Author(s)
Martin, D
·
Lopes, T
·
Correia, S
·
Canhoto, J
·
Marques, MPM
·
de Carvalho, LAEB
Document Type
Article
Year published
2021
Published
in
SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY,
ISSN: 1386-1425
Volume: 252, Pages: 119501 (9)
Indexing
Wos
®
Scopus
®
Crossref
®
11
Pubmed
®
Google Scholar
®
Metadata
Sources
Publication Identifiers
DOI
:
10.1016/j.saa.2021.119501
Pubmed
: 33571737
Scopus
: 2-s2.0-85100504771
Wos
: WOS:000639328000029
Source Identifiers
ISSN
: 1386-1425
Export Publication Metadata
Export
×
Publication Export Settings
BibTex
EndNote
APA
Export Preview
Marked List
Add to Marked List
Info
At this moment we don't have any links to full text documens.
×
Select Source
This publication has:
2 records from
ISI
2 records from
SCOPUS
2 records from
DBLP
2 records from
Unpaywall
2 records from
Openlibrary
2 records from
Handle
Please select which records must be used by Authenticus!
×
Preview Publications
© 2024 CRACS & Inesc TEC - All Rights Reserved
Privacy Policy
|
Terms of Service