Assessing the In Vitro Inhibitory Effects on Key Enzymes Linked to Type-2 Diabetes and Obesity and Protein Glycation by Phenolic Compounds of Lauraceae Plant Species Endemic to the Laurisilva Forest

AuthID
 P-00T-W60
2
Author(s)
Spinola, V
·
Document Type
Article
Year published
2021
Published
in MOLECULES
Volume: 26, Issue: 7
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Wos®
Google Scholar®
Publication Identifiers
Wos: WOS:000638729300001
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