Cell Surface Engineering of Saccharomyces Cerevisiae for Simultaneous Valorization of Corn Cob and Cheese Whey via Ethanol Production

AuthID
P-00V-873
7
Author(s)
Cunha, JT
·
Gomes, DG
·
Romani, A
·
Inokuma, K
·
Hasunuma, T
·
Kondo, A
·
Document Type
Article
Year published
2021
Published
in ENERGY CONVERSION AND MANAGEMENT, ISSN: 0196-8904
Volume: 243, Pages: 114359 (11)
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Publication Identifiers
Wos: WOS:000679381500003
Source Identifiers
ISSN: 0196-8904
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