Food Safety, Security, Sustainability and Nutrition as Priority Objectives of the Food Sector

AuthID
 P-00V-92H
5
Author(s)
Ramos, F
·
Raheem, D
·
Saraiva, A
·
Carrascosa, C
Document Type
Editorial Material
Year published
2021
Published
in INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH
Volume: 18, Issue: 15, Pages: 8073 (4)
Indexing
Wos®
Crossref®4
Google Scholar®
Publication Identifiers
Wos: WOS:000681849100001
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

footer slogan

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service