Extraction of Phenolic Compounds with Antioxidant Activity from Strawberries: Modelling with Artificial Neural Networks (Anns)

AuthID
 P-00V-G12
6
Author(s)
Golpour, I
·
Ferrao, AC
·
Goncalves, F
·
Blanco Marigorta, AM
·
Document Type
Article
Year published
2021
Published
in FOODS, ISSN: 2304-8158
Volume: 10, Issue: 9, Pages: 2228 (13)
Indexing
Wos®
Scopus®
Crossref®4
Handle®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85115660008
Wos: WOS:000699832200001
Source Identifiers
ISSN: 2304-8158
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