Valorization of Agro-Industrial Residues: Bioprocessing of Animal Fats to Reduce Their Acidity

AuthID
 P-00V-H8S
6
Author(s)
Andrade, S
·
Document Type
Article
Year published
2021
Published
in SUSTAINABILITY
Volume: 13, Issue: 19, Pages: 10837 (18)
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Scopus®
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Publication Identifiers
SCOPUS: 2-s2.0-85116079397
Wos: WOS:000709418400001
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