Quality Competition, Environmental Policies and Reputation of Restaurants

AuthID
 P-00V-M0Z
2
Author(s)
Document Type
Proceedings Paper
Year published
2021
Published
in Proceedings of the International Conference on Tourism Research
Pages: 230-236 (6)
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Scopus®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85117181186
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