Dairy Lactic Acid Bacteria and Their Potential Function in Dietetics: The Food-Gut-Health Axis

AuthID
 P-00V-XWG
10
Author(s)
Agagunduz, D
·
Yilmaz, B
·
Sahin, TO
·
Gunesliol, BE
·
Ayten, S
·
Russo, P
·
Spano, G
·
Bartkiene, E
·
Ozogul, F
Document Type
Article
Year published
2021
Published
in FOODS
Volume: 10, Issue: 12, Pages: 3099 (33)
Indexing
Wos®
Crossref®36
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 34945650
Wos: WOS:000737817300001
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

footer slogan

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service