Sustainable Valorization of Tomato By-Products to Obtain Bioactive Compounds: Their Potential in Inflammation and Cancer Management

AuthID
 P-00W-A7X
7
Author(s)
Laranjeira, T
·
Costa, A
·
Faria Silva, C
·
Ribeiro, D
·
Ascenso, A
Document Type
Review
Year published
2022
Published
in MOLECULES
Volume: 27, Issue: 5, Pages: 1701 (19)
Indexing
Wos®
Scopus®
Crossref®35
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 35268802
Scopus: 2-s2.0-85126280296
Wos: WOS:000771246700001
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

footer slogan

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service