Deep-Frying Purple Potato Purple Majesty Using Sunflower Oil: Effect on the Polyphenols, Anthocyanins and Antioxidant Activity

AuthID
 P-00W-J74
9
Author(s)
Romano, R
·
Aiello, A
·
De Luca, L
·
Pizzolongo, F
·
Durazzo, A
·
Lucarini, M
·
Severino, P
·
Santini, A
Document Type
Article
Year published
2022
Published
in HELIYON, ISSN: 24058440
Volume: 8, Issue: 5, Pages: e09337 (8)
Indexing
Wos®
Scopus®
Crossref®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 35540937
SCOPUS: 2-s2.0-85129374967
Wos: WOS:000799364400011
Source Identifiers
ISSN: 24058440
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