Edible Flowers of Helichrysum Italicum: Composition, Nutritive Value, and Bioactivities

AuthID
 P-00W-PX1
16
Author(s)
Primitivo, MJ
·
Neves, M
·
Pires, CL
·
Cruz, PF
·
Brito, C
·
Mortimer, MM
·
Moreno, MJ
·
Taylor, EJ
·
Millson, SH
·
Vaz, DC
·
Ribeiro, VS
Document Type
Article
Year published
2022
Published
in FOOD RESEARCH INTERNATIONAL, ISSN: 0963-9969
Volume: 157, Pages: 111399 (10)
Indexing
Wos®
Scopus®
Crossref®13
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 35761653
SCOPUS: 2-s2.0-85131824396
Wos: WOS:000823250500005
Source Identifiers
ISSN: 0963-9969
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service