Lipid Oxidation of Marine Oils

AuthID
 P-00X-6G8
9
Author(s)
Agregán, R
·
Echegaray, N
·
Pateiro, M
·
Pérez Álvarez, J
·
Domínguez, R
·
Aleu, G
·
Lorenzo, JM
·
Lorenzo, JM
Document Type
Book Chapter
Year published
2022
Published
in Food Lipids: Sources, Health Implications, and Future Trends
Pages: 105-125
Indexing
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85137566635
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