Publications

AuthID
P-00X-EBD

Author(s)

Garcia-Martin, M

Ibarrola-Rivas, MJ

Penker, M

D'Ambrosio, U

Dimopoulos, T

Fernandez-Gimenez, ME

Kizos, T

Munoz-Rojas, J

Saito, O

Zimmerer, KS

Abson, DJ

Liu, JG

Quintas-Soriano, C

Sorensen, IH

Verburg, PH

Plieninger, T

Document Type

Article

Year published

2022

Published

in NATURE FOOD

Volume: 3, Issue: 10, Pages: 814-821 (8)

Indexing

Wos^®

Google Scholar^®

Publication Identifiers

DOI: 10.1038/s43016-022-00612-w

Wos: WOS:000869596700017

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