Elemental Composition, Total Fatty Acids, Soluble Sugar Content and Essential Oils of Flowers and Leaves of Moringa Oleifera Cultivated in Southern Portugal

AuthID
 P-00X-Q0F
6
Author(s)
Monteiro, J
·
Scotti Campos, P
·
Pais, I
·
Viegas, D
·
Document Type
Article
Year published
2022
Published
in HELIYON, ISSN: 24058440
Volume: 8, Issue: 12, Pages: e12647 (8)
Indexing
Wos®
Scopus®
Crossref®4
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 36636210
SCOPUS: 2-s2.0-85144960721
Wos: WOS:000999590100001
Source Identifiers
ISSN: 24058440
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