Crickets (Acheta Domesticus) as Wheat Bread Ingredient: Influence on Bread Quality and Safety Characteristics

AuthID
 P-00X-V75
11
Author(s)
Bartkiene, E
·
Zokaityte, E
·
Starkute, V
·
Zokaityte, G
·
Kaminskaite, A
·
Mockus, E
·
Klupsaite, D
·
Cernauskas, D
·
Ozogul, F
·
Document Type
Article
Year published
2023
Published
in FOODS, ISSN: 2304-8158
Volume: 12, Issue: 2, Pages: 325 (20)
Indexing
Wos®
Scopus®
Crossref®14
Pubmed®
Handle®
Google Scholar®
Publication Identifiers
Pubmed: 36673418
SCOPUS: 2-s2.0-85146809232
Wos: WOS:000950566200001
Source Identifiers
ISSN: 2304-8158
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