Effect of Partial Meat Replacement by Hibiscus Sabdariffa By-Product and Pleurotus Djamor Powder on the Quality of Beef Patties

AuthID
P-00X-XYH
9
Author(s)
Bermudez, R
·
Rangel Vargas, E
·
Lorenzo, JM
·
Rodriguez, JA
·
Munekata, PES
·
Pateiro, M
·
Romero, L
·
Santos, EM
Document Type
Article
Year published
2023
Published
in FOODS
Volume: 12, Issue: 2
Indexing
Publication Identifiers
Pubmed: 36673487
Wos: WOS:000915659400001
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