Publications

AuthID
P-00Y-3Y8

Author(s)

Ferri, M

Lima, V

Zappi, A

Melucci, D

Tassoni, A

Document Type

Article

Year published

2023

Published

in FOODS, ISSN: 2304-8158

Volume: 12, Issue: 5, Pages: 959 (17)

Indexing

Wos^®

Scopus^®

Crossref^®4

Pubmed^®

Google Scholar^®

Publication Identifiers

DOI: 10.3390/foods12050959

Pubmed: 36900476

Scopus: 2-s2.0-85149754288

Wos: WOS:000947768700001

Source Identifiers

ISSN: 2304-8158

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