Reducing Salt Consumption Through a Nudge Technique: The Case of Pão.come

AuthID
 P-00Y-P1M
2
Author(s)
Document Type
Book Chapter
Year published
2023
Published
in Social Marketing and Sustainable Development Goals (SDGs) - Springer Business Cases, ISSN: 2662-5431
Pages: 299-308
Indexing
Crossref®
Google Scholar®
Publication Identifiers
Source Identifiers
ISSN: 2662-5431
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service