Ohmic Heating-Based Extraction of Biocompounds from Cocoa Bean Shell

AuthID
 P-00Y-R86
6
Author(s)
Sánchez, M
·
Ferreira Santos, P
·
Gomes Dias, S
·
Laca, A
·
Document Type
Article
Year published
2023
Published
in Food Bioscience, ISSN: 2212-4292
Volume: 54, Pages: 102886
Indexing
Scopus®
Crossref®3
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85164177218
Source Identifiers
ISSN: 2212-4292
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