Publications

AuthID
P-00Z-5HJ

Author(s)

Document Type

Article

Year published

2023

Published

in INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, ISSN: 0168-1605

Volume: 407

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Wos^®

Scopus^®

Pubmed^®

Google Scholar^®

Publication Identifiers

DOI: 10.1016/j.ijfoodmicro.2023.110425

Pubmed: 37804776

Scopus: 2-s2.0-85173253727

Wos: WOS:001092551000001

Source Identifiers

ISSN: 0168-1605

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