Publications

AuthID
P-00Z-J92

Author(s)

Fernández López, J

Pateiro, M

Perez Alvarez, JA

Santos, EM

Viuda Martos, M

Document Type

Book Chapter

Year published

2023

Published

in Strategies to Improve the Quality of Foods

Pages: 65-86 (21)

Indexing

Scopus^®

Crossref^®

Google Scholar^®

Publication Identifiers

DOI: 10.1016/b978-0-443-15346-4.00003-3

Scopus: 2-s2.0-85179254964

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