Is the Carotenoid Production from Phaffia Rhodozyma Yeast Genuinely Sustainable? a Comprehensive Analysis of Biocompatibility, Environmental Assessment, and Techno-Economic Constraints

AuthID
 P-010-0PW
13
Author(s)
Mussagy, CU
·
Santos-Ebinuma, VC
·
Sadek, MS
·
Ahmad, M
·
de Andrade, CR
·
Haddad, FF
·
dos Santos, JL
·
Scarim, CB
·
Pereira, JFB
·
Floriano, JF
·
Herculano, RD
·
Mustafa, A
Document Type
Article
Year published
2024
Published
in BIORESOURCE TECHNOLOGY, ISSN: 0960-8524
Volume: 397, Pages: 130456 (12)
Indexing
Wos®
Scopus®
Crossref®1
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 38369081
Scopus: 2-s2.0-85185532618
Wos: WOS:001197864200001
Source Identifiers
ISSN: 0960-8524
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