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Novel Chemical-Based Approaches for Biofilm Cleaning and Disinfection
AuthID
P-010-0YK
4
Author(s)
Fernandes, S
·
Gomes, IB
·
Simoes, M
·
Simoes, LC
Document Type
Article in Press
Year published
2024
Published
in
CURRENT OPINION IN FOOD SCIENCE,
ISSN: 2214-7993
Volume: 55, Pages: 101124 (14)
Indexing
Wos
®
Scopus
®
Crossref
®
3
Google Scholar
®
Metadata
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Publication Identifiers
DOI
:
10.1016/j.cofs.2024.101124
SCOPUS
: 2-s2.0-85185164319
Wos
: WOS:001170873900001
Source Identifiers
ISSN
: 2214-7993
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