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Determinação da Vitamina E Em Avelãs: Optimização e Validação do Método Analítico.
AuthID
P-010-VQH
4
Author(s)
Amaral, Joana S.
·
Casal, Susana
·
Oliveira, Beatriz
·
Seabra, Rosa M.
Document Type
Proceedings Paper
Year published
2005
Published
in
Actas do 7º Encontro de Química dos Alimentos
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https://hdl.handle.net/10198/2620
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