High Resolution Melting Analysis as a New Tool to Authenticate Plant Food Supplements: the Case of Artichoke (Cynara Scolymus)

AuthID
 P-011-2KG
6
Author(s)
Batista, Andreia
·
Fernandes, Telmo J.R.
·
Oliveira, Beatriz
·
Mafra, Isabel
Document Type
Proceedings Paper
Year published
2016
Published
in FoodIntegrity 2016 - Assuring the integrity of the food chain: FIGHTING FOOD FRAUD
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