Efeito da Goma Xantana Nos Parâmetros de Qualidade da Massa e do Pão Sem Glúten

AuthID
 P-011-76V
4
Author(s)
Encina-Zelada, Christian
·
Teixeira, José
·
Gonzales-Barron, Ursula
Document Type
Proceedings Paper
Year published
2017
Published
in Livro de Resumos do II Congresso das Agrárias
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