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Rheo-Nmr of Carrageenan Gels and Sols
AuthID
P-011-HFE
2
Author(s)
Callaghan, PT
·
Gil, AM
4
Editor(s)
Webb,GA;Belton,PS;Gil,AM;Delgadillo,I
Document Type
Proceedings Paper
Year published
2001
Published
in
MAGNETIC RESONANCE IN FOOD SCIENCE,
ISSN: 0260-6291
Issue: 262, Pages: 29-42 (14)
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Publication Identifiers
DOI
:
10.1039/9781847551252-00029
Wos
: WOS:000170262000004
Source Identifiers
ISSN
: 0260-6291
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