Influence of Long Chain Alcohols and Chemical Modification on the Microencapsulated Α-Chymotrypsin Stability

AuthID
 P-013-DBP
2
Author(s)
Cabral J.
Document Type
Book Chapter
Year published
1993
Published
in Studies in Organic Chemistry, ISSN: 01653253
Volume: 47, Issue: C, Pages: 481-488 (7)
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Scopus®
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Publication Identifiers
SCOPUS: 2-s2.0-26444520709
Source Identifiers
ISSN: 01653253
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