Publications

AuthID
P-013-FZB

Author(s)

Reinders M.J.

Guerrero L.

Krystallis A.

Document Type

Article

Year published

2016

Published

in British Food Journal, ISSN: 0007070X

Volume: 118, Issue: 10, Pages: 2581-2597 (16)

Indexing

Scopus^®

Google Scholar^®

Publication Identifiers

DOI: 10.1108/bfj-03-2016-0097

Scopus: 2-s2.0-84987810035

Source Identifiers

ISSN: 0007070X

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