Low-Alcohol and Nonalcoholic Wines: From Production to Cardiovascular Health, Along with Their Economic Effects

AuthID
 P-013-MTA
1
Author(s)
Document Type
Review
Year published
2024
Published
in BEVERAGES, ISSN: 2306-5710
Volume: 10, Issue: 3, Pages: 49 (34)
Indexing
Wos®
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85205043402
Wos: WOS:001323408500001
Source Identifiers
ISSN: 2306-5710
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