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Enzyme Technology in Food Processing: Recent Developments and Future Prospects
AuthID
P-013-Q5Y
P-013-Q5Y
27
Author(s)
Sindhu, R
·Shiburaj, S
·Sabu, A
·Singhal, R
·Mathew, GM
·Nair, IC
·Jayachandran, K
·Vidya, J
·Vandenberghe, LPdS
·[+7]·
Soumya, M
·Jayakumar, A
·Radhakrishnan, E
·Karp, SG
·Giovana, M
·Pagnoncelli, MGB
·Melo Pereira, GVd
·Soccol, CR
·Dogan, S
·Pandey, A
Document Type
Book Chapter
Year published
2021
Published
in Innovative Food Processing Technologies
Pages: 191-215
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Name Order | Name | Name Order | Name | Name Order | Name | ||
---|---|---|---|---|---|---|---|
1 | Sindhu, R; | 2 | Shiburaj, S; | 3 | Sabu, A; | ||
4 | Fernandes, P; | 5 | Singhal, R; | 6 | Mathew, GM; | ||
7 | Nair, IC; | 8 | Jayachandran, K; | 9 | Vidya, J; | ||
10 | Vandenberghe, LPdS; | 11 | Deniz, I; | 12 | Madhavan, A; | ||
13 | Binod, P; | 14 | Sukumaran, RK; | 15 | Kumar, SS; | ||
16 | Anusree, M; | 17 | Nagavekar, N; | 18 | Soumya, M; | ||
19 | Jayakumar, A; | 20 | Radhakrishnan, E; | 21 | Karp, SG; | ||
22 | Giovana, M; | 23 | Pagnoncelli, MGB; | 24 | Melo Pereira, GVd; | ||
25 | Soccol, CR; | 26 | Dogan, S; | 27 | Pandey, A; |