Publications

AuthID
P-014-CCD

Author(s)

Silva, Ana Teresa

Morgado, Cátia

Félix, Nelson

Brandão, Carlos

Basto De Lima, Maria Gabriela

Laranjeira, Cristina

Document Type

Book Chapter

Year published

2020

Published

in Experiencing Food, designing sustainable and social practices

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Publication Identifiers

DOI: 10.1201/9781003046097

Handle: https://hdl.handle.net/10400.15/4193

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