Osmotic Dehydration of Fruits

AuthID
 P-014-JXQ
2
Author(s)
Barroca, Maria João
Document Type
Book Chapter
Year published
2009
Published
in Food processing: methods, techniques and trends
Indexing
Handle®
Publication Identifiers
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

footer slogan

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service