Biosynthetic Constraints on Amino Acid Synthesis at the Base of the Food Chain May Determine Their Use in Higher-Order Consumer Genomes

AuthID
 P-015-F4S
5
Author(s)
Gómez Ortega, J
·
Raubenheimer, D
·
Tyagi, S
·
Piper, MDW
1
Editor(s)
Copenhaver,GP
Document Type
Article
Year published
2023
Published
in PLOS Genetics
Volume: 19, Issue: 2, Pages: e1010635
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