Microalgal Bioactive Compounds Including Protein, Peptides, and Pigments: Applications, Opportunities, and Challenges During Biorefinery Processes

AuthID
 P-015-FBF
21
Author(s)
Hayes, M
·
Bastiaens, L
·
Gouveia, L
·
Gkelis, S
·
Skomedal, H
·
Skjanes, K
·
Murray, P
·
García‐Vaquero, M
·
Hosoglu, MI
·
Dodd, J
·
[+1]·
Safarik, I
·
Zittelli, GC
·
Rimkus, V
·
del Pino, V
·
Muylaert, K
·
Edwards, C
·
Laake, M
·
da Silva, JGL
·
Abelho, J
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Document Type
Note
Year published
2018
Published
in Novel Proteins for Food, Pharmaceuticals and Agriculture
Pages: 239-255
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All authors
Name Order Name   Name Order Name   Name Order Name
1 Hayes, M;   2 Bastiaens, L;   3 Gouveia, L;
4 Gkelis, S;   5 Skomedal, H;   6 Skjanes, K;
7 Murray, P;   8 García‐Vaquero, M;   9 Hosoglu, MI;
10 Dodd, J;   11 Konstantinou, D;   12 Safarik, I;
13 Zittelli, GC;   14 Rimkus, V;   15 del Pino, V;
16 Muylaert, K;   17 Edwards, C;   18 Laake, M;
19 da Silva, JGL;   20 Pereira, H;   21 Abelho, J;

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