Publications

AuthID
P-016-7CC

Author(s)

Pérez, E

Millán, R

Sanjuán, E

Carrascosa, C

Document Type

Article

Year published

2011

Published

in Food and Nutrition Sciences, ISSN: 2157-944X

Volume: 02, Issue: 06, Pages: 549-552

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Publication Identifiers

DOI: 10.4236/fns.2011.26078

Source Identifiers

ISSN: 2157-944X

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